• Phone

    86-0415-7155907

  • Address

    Group 2, Shengli Village, Border Economic Cooperation Zone, Dandong, Liaoning, China (Mainland)

  • E-mail

    k@waimaotong.com

LatestProducts

                            Frozen Surf Clam Cooked Seafood Specialty

                            Frozen Surf Clam Cooked Seafood Specialty

                            Frozen Surf Clam Cooked Seafood Specialty

Frozen Surf Clam Cooked Seafood Specialty

Frozen Surf Clam Cooked Seafood Specialty,OEM,Agriculture & Food,Food & Beverage,Seafood,Shellfish
INQUIRY PRECISE INQUIRY
Description

Overview
Quick Details
Type:
Shellfish
Variety:
Clam
Style:
Frozen
Freezing Process:
IQF
Part:
Whole
Packaging:
Bag
Certification:
FDA, HACCP, ISO, QS
Shelf Life:
24 Months Under -18 Degrees
Weight (kg):
0.4
Place of Origin:
Liaoning, China (Mainland)
Brand Name:
OEM
Model Number:
21-25,26-30
Product name:
Frozen Surf Clam Cooked Seafood Specialty
Latin name:
Mactra Chinensis
Size:
16-20, 21-25, 26-30, 31-35, 36-40 pcs/lb
Packing:
400gx10/ctn in vacuumed bags
Net Weight:
A. 70%-100% n.w. B. At cusomter's request.
Origin:
Yellow Sea, China
Taste:
Nature Fresh
Processing Way:
whole boiled or boiled meat
Delivery Time:
20-30 Days
Additives:
No additives or salt water only.
Supply Ability
Supply Ability:
1000 Metric Ton/Metric Tons per Year
Packaging & Delivery
Packaging Details
400gx10/ctn in vacuumed bag or custom made.
Port
Dalian, China
Lead Time :
20-30 days after signed contract.

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Product Name:  Frozen Surf Clam Cooked Seafood Specialty

Latin Name:       Mactra Chinensis

Sizes:                 FULL SHELL: 16-20, 21-25, 26-30, 31-35, 36-40 pcs/lb.

Net weight:       A. 70%-100% n.w. B. At cusomter's request.

Shelflife:           24 months under -18 degrees.

Capacity:           8-10MT/20FCL  20-25MT/40FCL (tolerance +/-10%)
Documents:      A. Full set of B/L                B. Commercial Invoice

                           C. Packing list                    D. Health Cetificate

                           E. Certificate of Origin       F. Other documents if needed.

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